ABOUT LOCH BAR
Overlooking Baltimore’s picturesque Inner Harbor in the Four Seasons Hotel, Loch Bar is a classic Maryland Tavern. Featuring one of the region’s largest raw bars, it will complement the most substantial whiskey menu in all of Baltimore with a wide selection of local craft beers and handcrafted cocktails. Loch Bar also features live music 7 days a week!
Food & Drink
Executive Chef Mike Fearson’s menu incorporates seafood dishes that have become synonymous with Maryland, utilizing his experience to help push the boundaries of Baltimore’s palate. The Loch Bar beverage program centers around one of the city’s largest whiskey lists, in addition to over 50 local craft beers.